The recipe Mexican Pork Loin

Made From Scratch Recipes

Mexican Pork Loin recipe is a Mexican Dinner meal that takes 480 minutes to make. If you enjoy Mexican for Dinner, you will like Mexican Pork Loin!

Mexican Pork Loin

Mexican Pork Loin Recipe
Mexican Pork Loin

Crock-pot or Roasted in oven

What Course Is Mexican Pork Loin?

Mexican Pork Loin is for Dinner.


How Long Does Mexican Pork Loin Recipe Take To Prepare?

Mexican Pork Loin takes 5 minutes to prepare.


How Long Does Mexican Pork Loin Recipe Take To Cook?

Mexican Pork Loin takes 480 minutes to cook.


How Many Servings Does Mexican Pork Loin Recipe Make?

Mexican Pork Loin makes 8 servings.


What Are The Ingredients For Mexican Pork Loin Recipe?

The ingredients for Mexican Pork Loin are:

30 oz Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted
2 cup Beans - refried, La Preferida Refried Beans Fat Free
28 oz Green Chili Enchilada Sauce - Mild - 1 can (by LUCKYGAL710)
2 cup Salsa


How Do I Make Mexican Pork Loin?

Here is how you make Mexican Pork Loin:

Mix Salsa and Beans. Put in the bottom of baking dish or crock-pot. Put the roast on top of salsa/beans mixture. Pour green chili enchilada sauce over the top. Crock-pot on low for 8 hours. Baking Dish at 350 for 1 hour. Shred the pork roast or serve in slices.Serving Size: 8-1 cupNumber of Servings: 8Recipe submitted by SparkPeople user GRAMMIEMELEA.


What's The Nutritional Info For Mexican Pork Loin?

The nutritional information for Mexican Pork Loin is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 295.8
  • Total Fat: 9.4 g
  • Cholesterol: 82.9 mg
  • Sodium: 1,114.3 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 36.0 g

What Type Of Cuisine Is Mexican Pork Loin?

Mexican Pork Loin is Mexican cuisine.


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