The recipe Alice's Pork chops with mushroom gravy

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Alice's Pork chops with mushroom gravy recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Alice's Pork chops with mushroom gravy!

Alice's Pork chops with mushroom gravy

Alice's Pork chops with mushroom gravy Recipe
Alice's Pork chops with mushroom gravy

Mom made this with pork chops but chicken breasts work just as well. Quick and easy for a weeknight supper.

What Course Is Alice's Pork chops with mushroom gravy?

Alice's Pork chops with mushroom gravy is for Dinner.


How Long Does Alice's Pork chops with mushroom gravy Recipe Take To Prepare?

Alice's Pork chops with mushroom gravy takes 10 minutes to prepare.


How Long Does Alice's Pork chops with mushroom gravy Recipe Take To Cook?

Alice's Pork chops with mushroom gravy takes 20 minutes to cook.


How Many Servings Does Alice's Pork chops with mushroom gravy Recipe Make?

Alice's Pork chops with mushroom gravy makes 4 servings.


What Are The Ingredients For Alice's Pork chops with mushroom gravy Recipe?

The ingredients for Alice's Pork chops with mushroom gravy are:

4 - 4-oz lean pork chops or chicken breast pieces
1 can Campbell's healthy Request Cream of mushroom soup
(you can also use cream of chicken)
about a half can skim milk


How Do I Make Alice's Pork chops with mushroom gravy?

Here is how you make Alice's Pork chops with mushroom gravy:

Brown the meat and remove from panmix milk and soup, add to pan scraping the browned bits.Add the meat again, cover and cook about 20 minutes until meat is tender. Stir occasionally.Deceptively simple and delicious!Number of Servings: 4Recipe submitted by SparkPeople user SECRET40.


What's The Nutritional Info For Alice's Pork chops with mushroom gravy?

The nutritional information for Alice's Pork chops with mushroom gravy is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 275.7
  • Total Fat: 8.4 g
  • Cholesterol: 110.9 mg
  • Sodium: 398.7 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 37.7 g

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