Dinner

Pork with mushroom gracy (pressure cooker) is for Dinner.

Pork with mushroom gracy (pressure cooker) takes 8 minutes to prepare.

Pork with mushroom gracy (pressure cooker) takes 15 minutes to cook.

Pork with mushroom gracy (pressure cooker) makes 6 servings.

The ingredients for Pork with mushroom gracy (pressure cooker) are:

20 oz boneless pork loin chop
1 cup fat free chicken broth
1 can 98% fat free cream of mushroom soup
1 cup light sour cream

Here is how you make Pork with mushroom gracy (pressure cooker):

In pressure cooker turn on to brown setting spray with cooking spray and brown chops on all side remove add chicken broth and scrape to remove any brown bits from bottom add chops back in place lid seal and set to high setting for 10 minutes let steam release on own once complete switch valve to vent and open remove chops add soup and sour cream stir add chops back in to pot remove and serve3 oz per person with gravyServe with sauted green breans and mushrooms Number of Servings: 6Recipe submitted by SparkPeople user MSSBETTYBOOP06.

The nutritional information for Pork with mushroom gracy (pressure cooker) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 162.5

• Total Fat: 5.7 g
• Cholesterol: 65.8 mg
• Sodium: 480.4 mg
• Total Carbs: 5.3 g
• Dietary Fiber: 0.4 g
• Protein: 21.1 g