Dinner

Orange Glazed Pork Loin is for Dinner.

Orange Glazed Pork Loin takes 15 minutes to prepare.

Orange Glazed Pork Loin takes 50 minutes to cook.

Orange Glazed Pork Loin makes 10 servings.

The ingredients for Orange Glazed Pork Loin are:

2.5 lbs Pork Loin Roast fat trimmed
1 clove garlic quartered
1 tsp salt
1 tsp Grey Poupon Mustard
1 Tbsp Orange Marmalade
1/2 tsp dried thyme leaves

Here is how you make Orange Glazed Pork Loin:

Preheat oven to 350 F.Trim fat from pork loin.Cut 4 slits in top of pork loin and insert a piece of garlic into each slit.sprinkle roast with salt.Place roast in roasting pan and bake at 350F 20 minutes per pound. Prepare Glaze by mixing Marmalade, mustard, and thyme together.Baste roast with glaze during last 15 minutes of cooking.Allow to rest 10 minutes before slicing.serves 10 to 12 people.Number of Servings: 10Recipe submitted by SparkPeople user RAVYN_2006.

The nutritional information for Orange Glazed Pork Loin is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 231.6

• Total Fat: 10.2 g
• Cholesterol: 89.5 mg
• Sodium: 320.6 mg
• Total Carbs: 1.5 g
• Dietary Fiber: 0.0 g
• Protein: 31.3 g