The recipe Crock Pot Pork Chops, Potatoes and Carrots
Crock Pot Pork Chops, Potatoes and Carrots recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Crock Pot Pork Chops, Potatoes and Carrots!
Crock Pot Pork Chops, Potatoes and Carrots
- What Course Is Crock Pot Pork Chops, Potatoes and Carrots?
- How Long Does Crock Pot Pork Chops, Potatoes and Carrots Recipe Take To Prepare?
- How Long Does Crock Pot Pork Chops, Potatoes and Carrots Recipe Take To Cook?
- How Many Servings Does Crock Pot Pork Chops, Potatoes and Carrots Recipe Make?
- What Are The Ingredients For Crock Pot Pork Chops, Potatoes and Carrots Recipe?
- How Do I Make Crock Pot Pork Chops, Potatoes and Carrots?
- What's The Nutritional Info For Crock Pot Pork Chops, Potatoes and Carrots?
- What Type Of Cuisine Is Crock Pot Pork Chops, Potatoes and Carrots?
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I recalculated a recipe I found on Spark that was very high in fat. What Course Is Crock Pot Pork Chops, Potatoes and Carrots?Crock Pot Pork Chops, Potatoes and Carrots is for Dinner. How Long Does Crock Pot Pork Chops, Potatoes and Carrots Recipe Take To Prepare?Crock Pot Pork Chops, Potatoes and Carrots takes 10 minutes to prepare. How Long Does Crock Pot Pork Chops, Potatoes and Carrots Recipe Take To Cook?Crock Pot Pork Chops, Potatoes and Carrots takes 240 minutes to cook. How Many Servings Does Crock Pot Pork Chops, Potatoes and Carrots Recipe Make?Crock Pot Pork Chops, Potatoes and Carrots makes 6 servings. What Are The Ingredients For Crock Pot Pork Chops, Potatoes and Carrots Recipe?The ingredients for Crock Pot Pork Chops, Potatoes and Carrots are: Pork Chops (pork loin), roasted, 18 ozOnions, raw, .5 cup, chopped Potato, raw, 6 medium (2-1/4" to 3-1/4" dia.) Carrots, raw, 6 medium Low Fat Cream of Mushroom Soup, 1.5 cup beef bullion cube, 1 serving 1.5 cups water How Do I Make Crock Pot Pork Chops, Potatoes and Carrots?Here is how you make Crock Pot Pork Chops, Potatoes and Carrots: Spray the inside of the crock pot with cooking spray. Place pork chops in the bottom of crock pot (I use frozen, can be thawed). Place sliced onions on top, then sliced potatoes, sliced carrots on top. Boil water, then dissolve bullion. Mix broth with soup until blended. Pour over top of ingredients in crock pot. Cook on low 4-6 hours. If you like more 'gravy', double soup and bullion mixture (not included in nutritional information).Number of Servings: 6Recipe submitted by SparkPeople user KDKOSMO.What's The Nutritional Info For Crock Pot Pork Chops, Potatoes and Carrots?The nutritional information for Crock Pot Pork Chops, Potatoes and Carrots is:
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