The recipe Rosemary Dijon Pork Chops with Oven Potatoes and Carrots
Rosemary Dijon Pork Chops with Oven Potatoes and Carrots recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Rosemary Dijon Pork Chops with Oven Potatoes and Carrots!
Rosemary Dijon Pork Chops with Oven Potatoes and Carrots
- What Course Is Rosemary Dijon Pork Chops with Oven Potatoes and Carrots?
- How Long Does Rosemary Dijon Pork Chops with Oven Potatoes and Carrots Recipe Take To Prepare?
- How Long Does Rosemary Dijon Pork Chops with Oven Potatoes and Carrots Recipe Take To Cook?
- How Many Servings Does Rosemary Dijon Pork Chops with Oven Potatoes and Carrots Recipe Make?
- What Are The Ingredients For Rosemary Dijon Pork Chops with Oven Potatoes and Carrots Recipe?
- How Do I Make Rosemary Dijon Pork Chops with Oven Potatoes and Carrots?
- What's The Nutritional Info For Rosemary Dijon Pork Chops with Oven Potatoes and Carrots?
- What Type Of Cuisine Is Rosemary Dijon Pork Chops with Oven Potatoes and Carrots?
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What Course Is Rosemary Dijon Pork Chops with Oven Potatoes and Carrots?Rosemary Dijon Pork Chops with Oven Potatoes and Carrots is for Dinner. How Long Does Rosemary Dijon Pork Chops with Oven Potatoes and Carrots Recipe Take To Prepare?Rosemary Dijon Pork Chops with Oven Potatoes and Carrots takes 15 minutes to prepare. How Long Does Rosemary Dijon Pork Chops with Oven Potatoes and Carrots Recipe Take To Cook?Rosemary Dijon Pork Chops with Oven Potatoes and Carrots takes 30 minutes to cook. How Many Servings Does Rosemary Dijon Pork Chops with Oven Potatoes and Carrots Recipe Make?Rosemary Dijon Pork Chops with Oven Potatoes and Carrots makes 1 servings. What Are The Ingredients For Rosemary Dijon Pork Chops with Oven Potatoes and Carrots Recipe?The ingredients for Rosemary Dijon Pork Chops with Oven Potatoes and Carrots are: 1 pound potatoes, cut into 1-inch chunks1/4 cup Kraft Light House Italian Reduced Fat Dressing 4 bone-in pork chops, 1/2 inch thick 4 teaspoons Grey Poupon Dijon Mustard 1/2 cup Shake 'N Bake Original Pork Seasoned Coating Mix 1/4 teaspoon dried rosemary leaves, crushed 2 cups baby carrots How Do I Make Rosemary Dijon Pork Chops with Oven Potatoes and Carrots?Here is how you make Rosemary Dijon Pork Chops with Oven Potatoes and Carrots: Preheat oven to 375 degrees F. Toss potatoes and carrots with Italian dressing in microwaveable bowl. microwave on HIGH 7 minutes, stirring after 4 minutes. Spread chops with mustard. Measure1/2 cup coating mix; place in shallow dish along with the rosemary. Coat both sides of chops with the coating mixture. Place in center of foil lined 15x10x1-inch baking pan. Arrange potatoes and carrots around chops. Bake 30 minutes or until chops are cooked through and potatoes and carrots are tender. Serves 4. 1 Pork Chop is 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user GODLYMOM_5.What's The Nutritional Info For Rosemary Dijon Pork Chops with Oven Potatoes and Carrots?The nutritional information for Rosemary Dijon Pork Chops with Oven Potatoes and Carrots is:
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