Dinner

Mango Cranberry Roasted Pork Loin is for Dinner.

Mango Cranberry Roasted Pork Loin takes 10 minutes to prepare.

Mango Cranberry Roasted Pork Loin takes 420 minutes to cook.

Mango Cranberry Roasted Pork Loin makes 10 servings.

The ingredients for Mango Cranberry Roasted Pork Loin are:

2.5/3 lbs. Pork Roast
32 oz. Whole Berry Cranberry Sauce
1/2 c Orange Juice
4 tsp Apple Cider Vinegar
2 tsp Dried Mustard
2 tsp Salt
2 tsp Ground Ginger
2-3 fresh Mangos cubed

Here is how you make Mango Cranberry Roasted Pork Loin:

Mix Cranberry Sauce, Orange Juice, Vinegar, Mustard, Salt and Ginger in a bowl. Put Pork in Slow Cooker set on low. Pour Mixture over top and cook for 7-8 hours on low. Add Mango cubes during last hour of cooking.Serving Size:?10-12 Servings

The nutritional information for Mango Cranberry Roasted Pork Loin is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 326.5

• Total Fat: 3.4 g
• Cholesterol: 44.0 mg
• Sodium: 575.0 mg
• Total Carbs: 54.7 g
• Dietary Fiber: 1.2 g
• Protein: 15.5 g