Dinner

Paleo Plan Roasted Pork Fajitas is for Dinner.

Paleo Plan Roasted Pork Fajitas takes 10 minutes to prepare.

Paleo Plan Roasted Pork Fajitas takes 30 minutes to cook.

Paleo Plan Roasted Pork Fajitas makes 5 servings.

The ingredients for Paleo Plan Roasted Pork Fajitas are:

4 TB. olive oil or melted coconut oil

2 tsp. chili powder

2 tsp. ground cumin

2 tsp. garlic powder

2 tsp. onion powder

1/2 tsp. cayenne

1 tsp. sea salt

1/2 tsp. freshly ground black pepper

1 lb. pork tenderloin, cut into 1" pieces

2 red bell peppers, seeded and diced

2 green bell peppers, seeded and diced

1 small red onion, diced or sliced

Here is how you make Paleo Plan Roasted Pork Fajitas:

Preheat oven to 400? F.In a large mixing bowl or a large plastic bag, combine oil, spices, sea salt and black pepper.Add the pork, peppers and onions to the mixture and combine with a wooden spoon (or close the bag and shake vigorously) until fully coated.Cut a piece of parchment paper to fit the bottom of a large, rimmed baking sheet.Spread pork and vegetables on the parchment paper, place in oven and roast for 20 to 25 minutes, or until pork is cooked through.Serving Size: Makes about 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user RJANECEK2.

The nutritional information for Paleo Plan Roasted Pork Fajitas is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 305.8

• Total Fat: 18.7 g
• Cholesterol: 71.7 mg
• Sodium: 527.7 mg
• Total Carbs: 9.6 g
• Dietary Fiber: 2.7 g
• Protein: 28.1 g

Paleo Plan Roasted Pork Fajitas is Mexican cuisine.

The dietary needs meet for Paleo Plan Roasted Pork Fajitas is Gluten Free