Dinner

Gyro-Style Pork Sandwich is for Dinner.

Gyro-Style Pork Sandwich takes 15 minutes to prepare.

Gyro-Style Pork Sandwich takes 10 minutes to cook.

Gyro-Style Pork Sandwich makes 4 servings.

The ingredients for Gyro-Style Pork Sandwich are:

1/4 cup olive oil
1 Tbs. prepared mustard
1/2 cup lemon juice
2 cloves garlic, minced
1 tsp. dried oregano
1cup plain lowfat yogurt
1 cucumber, peeled and chopped
1/2 tsp. garlic, crushed
1/2 tsp. dill
2 pita loaves, halved
1 small red onion, peeled and thinly sliced
1 lb. boneless pork loin, cut crosswise into thin slices, then into 5x1/2 inch strips

Here is how you make Gyro-Style Pork Sandwich:

Combine first 5 ingredients in a bowl. Place pork slices in a shallow dish and pour marinade over. Cover and marinate in frig 1-8 hours. Combine yogurt, cucumber, crushed garlic and dill in another bowl. Cover and refrigerate. Preheat oven to 450°F. Drain pork slices and place pork in a single layer in a shallow pan. Roast about 10 min, until crisp. Open each pita half to form a pocket. Distribute pork among each half. Top each sandwich with and sliced onions. Number of Servings: 4Recipe submitted by SparkPeople user PAULDP1.

The nutritional information for Gyro-Style Pork Sandwich is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 462.0

• Total Fat: 21.9 g
• Cholesterol: 93.2 mg
• Sodium: 333.9 mg
• Total Carbs: 28.4 g
• Dietary Fiber: 3.5 g
• Protein: 38.8 g