Dinner

Pulled Pork (3 oz serving) is for Dinner.

Pulled Pork (3 oz serving) takes 5 minutes to prepare.

Pulled Pork (3 oz serving) takes 480 minutes to cook.

Pulled Pork (3 oz serving) makes 17 servings.

The ingredients for Pulled Pork (3 oz serving) are:

3 Pound Pork Tenderloin Roast
1 28 oz bottle of Barbecue Sauce (I used Sweet Baby Ray's for the nutritional info)
1 TBS Liquid Smoke

Here is how you make Pulled Pork (3 oz serving):

Trim fat off of pork and place in slow cooker.Pour Barbecue Sauce and Liquid smoke over pork and cook for 8 hours on low (or 4 hours on hight)Before serving remove pork and shred meat with a fork, return to slow cooker and stir it in the sauce.Serve on rolls or over rice.Number of Servings: 17Recipe submitted by SparkPeople user CASSIQUE.

The nutritional information for Pulled Pork (3 oz serving) is:

• Servings Per Recipe: 17
• Amount Per Serving
• Calories: 249.1

• Total Fat: 7.0 g
• Cholesterol: 67.2 mg
• Sodium: 382.5 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 2.0 g
• Protein: 25.0 g