Dinner

cherry pork chops - slow cooker is for Dinner.

cherry pork chops - slow cooker takes 15 minutes to prepare.

cherry pork chops - slow cooker takes 180 minutes to cook.

cherry pork chops - slow cooker makes 4 servings.

The ingredients for cherry pork chops - slow cooker are:

Pie fillings, canned, cherry, 1 can (21 oz) (remove)
*Lemon Juice, 1 fl oz (remove)
Chicken Broth or Bouillon, 1 packet (6 fl oz prepared) (remove)
Salt, 1 tbsp (remove)
Pepper, black, 1 tsp (remove)
*Pork Chops (pork loin), roasted, 16 oz (remove)

Here is how you make cherry pork chops - slow cooker:

Salt and pepper meat. Brown pork in a large skillet. Combine Cherry Pie filling, lemon juice, chicken bouillon and all spice (or nutmeg or mace) in slow cooker. Add browned pork to cherry mixture. Cook on high for 1 hour - reduce heat to low and cook for 2 - 3 additional hours, or until pork is done. Makes 4 servings.Serve over rice (Calories not included)Number of Servings: 4Recipe submitted by SparkPeople user LAMILLER916.

The nutritional information for cherry pork chops - slow cooker is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 404.0

• Total Fat: 10.5 g
• Cholesterol: 89.5 mg
• Sodium: 2,124.2 mg
• Total Carbs: 42.9 g
• Dietary Fiber: 1.1 g
• Protein: 32.1 g