Dinner

Krys' Slow Cooker Pork Carnitas. is for Dinner.

Krys' Slow Cooker Pork Carnitas. takes 15 minutes to prepare.

Krys' Slow Cooker Pork Carnitas. takes 420 minutes to cook.

Krys' Slow Cooker Pork Carnitas. makes 8 servings.

The ingredients for Krys' Slow Cooker Pork Carnitas. are:

For the Carnita Meat:
-2 lbs of Pork roast, trimmed of fat.
-A few teaspoons of Taco Seasoning.
-One can of Mild Ro*tel Diced Tomatoes with Green Chilies.
-Fresh Cilantro.
-2-3 Limes.

Serving options: (Not included in Calorie count)
-White Corn Tortillas.
-Lime Slices.
-Shredded Lettuce.
-Pico De Gallo.
-Nonfat Refried Beans.

Here is how you make Krys' Slow Cooker Pork Carnitas.:

Trim as much fat from the pork as possible. Meanwhile, spray your crockpot with cooking spray & turn to high. Pour in the can of Mild Ro*tel, or whichever version you chose. Sprinkle taco seasoning onto pork, rub into pork, trying to cover it as much as possible. Place pork in crockpot. Place fresh Cilantro on top. Cook 6-7 hours, or until meat falls apart with fork. Once pork is finished, preheat your oven to 450 degrees. Take a baking sheet & line it with aluminum foil. Shred pork & place on lined pan. Squeeze fresh lime juice over pork & bake for 15-20 minutes or until slightly crisp. Serve on White Corn Tortillas with shredded lettuce, Pico De Gallo & lime slices (Optional, not included in Calorie count.)Serving Size: Makes about 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user ODINSMOMMY.

The nutritional information for Krys' Slow Cooker Pork Carnitas. is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 304.3

• Total Fat: 22.9 g
• Cholesterol: 80.5 mg
• Sodium: 354.8 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.4 g
• Protein: 19.3 g

Krys' Slow Cooker Pork Carnitas. is Mexican cuisine.