Dinner

Perfect Pulled Pork (Slow Cooker) is for Dinner.

Perfect Pulled Pork (Slow Cooker) takes 10 minutes to prepare.

Perfect Pulled Pork (Slow Cooker) takes 360 minutes to cook.

Perfect Pulled Pork (Slow Cooker) makes 16 servings.

The ingredients for Perfect Pulled Pork (Slow Cooker) are:

*Paprika, 1.5 tsp
*Pepper, black, 2 tbsp
*Pepper, red or cayenne, 1 tsp
*Thyme, ground, 1 tsp
*Garlic powder, 1 tsp
*Salt, .5 cup
*Brownberry Select Wheat Sandwich Buns, 4 serving
*Pork Shoulder (pork butt, picnic roast), 5lbs. boneless
*1 cup water

Here is how you make Perfect Pulled Pork (Slow Cooker):

Combine all seasonings in a small bowl and rub evenly over roast.Place roast in a 6-qt slow cooker. Add water. Cover and cook on LOW for 6-8 hours or HIGH for 4-5 hours, or until pork is very tender.Remove pork to a large cutting board or platter and let rest for 10-15 minutes. Pull, slice or chop to serve. Serve in buns with barbecue sauce.Number of Servings: 16Recipe submitted by SparkPeople user BLB515.

The nutritional information for Perfect Pulled Pork (Slow Cooker) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 378.1

• Total Fat: 26.1 g
• Cholesterol: 99.9 mg
• Sodium: 3,669.1 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 0.9 g
• Protein: 26.4 g