Dinner

Red Pepper Garlic Pork - Slow Cooker is for Dinner.

Red Pepper Garlic Pork - Slow Cooker takes 5 minutes to prepare.

Red Pepper Garlic Pork - Slow Cooker takes 420 minutes to cook.

Red Pepper Garlic Pork - Slow Cooker makes 6 servings.

The ingredients for Red Pepper Garlic Pork - Slow Cooker are:

Pork Tenderloin, 1 piece
Garlic, 3 tsp
Red Pepper Flakes, 1 dash
Soy Sauce, 1 tsp
Onion powder, 1 tsp
Water, tap, 1 cup (8 fl oz)

Here is how you make Red Pepper Garlic Pork - Slow Cooker:

Spray crock pot with non-stick spray. Place pork in bottom of pot. Sprinkle with onion powder and red pepper flakes. Add chopped garlic and spread around on top of pork like a paste. Gently dribble in your soy sauce over top everything, trying not to dislodge any of the garlic. Add your water to the base of the pot around the pork. Cover and set on Low for 8 hours.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user TIMANTEC.

The nutritional information for Red Pepper Garlic Pork - Slow Cooker is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 117.8

• Total Fat: 4.7 g
• Cholesterol: 44.8 mg
• Sodium: 82.2 mg
• Total Carbs: 0.8 g
• Dietary Fiber: 1.4 g
• Protein: 16.8 g