Dinner

Slow Cooked Pork Chops is for Dinner.

Slow Cooked Pork Chops takes several minutes to prepare.

Slow Cooked Pork Chops takes several minutes to cook.

Slow Cooked Pork Chops makes 4 servings.

The ingredients for Slow Cooked Pork Chops are:

* 2 tablespoons shortening
* 4 pork chops
* 1 egg, beaten
* 1/2 cup all-purpose flour
* 1 large onion, sliced
* 2 (10.75 ounce) cans condensed cream of mushroom soup
* 2 cups milk

Here is how you make Slow Cooked Pork Chops:

1. Heat olive oil n a large skillet over medium-high heat. Dip pork chops in egg beaters, then dredge in flour. Cook in hot skillet, turning once to brown both sides. 2. Place pork chops into a slow cooker, and arrange sliced onions over meat. Pour soup and milk over the meat and onions. 3. Cover, and cook on High for 4 to 5 hours, or on Low for 8 to 10 hours.Number of Servings: 4Recipe submitted by SparkPeople user JSTUFFINS0.

The nutritional information for Slow Cooked Pork Chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 233.9

• Total Fat: 11.2 g
• Cholesterol: 23.8 mg
• Sodium: 306.5 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 1.1 g
• Protein: 11.8 g