The recipe Slow Cooker Country Style BBQ Pork Loin Ribs

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Slow Cooker Country Style BBQ Pork Loin Ribs recipe is a Dinner meal that takes 480 minutes to make. If you enjoy for Dinner, you will like Slow Cooker Country Style BBQ Pork Loin Ribs!

Slow Cooker Country Style BBQ Pork Loin Ribs

Slow Cooker Country Style BBQ Pork Loin Ribs Recipe
Slow Cooker Country Style BBQ Pork Loin Ribs

Super easy and delicious!

What Course Is Slow Cooker Country Style BBQ Pork Loin Ribs?

Slow Cooker Country Style BBQ Pork Loin Ribs is for Dinner.


How Long Does Slow Cooker Country Style BBQ Pork Loin Ribs Recipe Take To Prepare?

Slow Cooker Country Style BBQ Pork Loin Ribs takes 5 minutes to prepare.


How Long Does Slow Cooker Country Style BBQ Pork Loin Ribs Recipe Take To Cook?

Slow Cooker Country Style BBQ Pork Loin Ribs takes 480 minutes to cook.


How Many Servings Does Slow Cooker Country Style BBQ Pork Loin Ribs Recipe Make?

Slow Cooker Country Style BBQ Pork Loin Ribs makes 4 servings.


What Are The Ingredients For Slow Cooker Country Style BBQ Pork Loin Ribs Recipe?

The ingredients for Slow Cooker Country Style BBQ Pork Loin Ribs are:

2 lbs. country-style pork loin ribs
1/4 C. Barq's Root Beer
2 Tbsp. minced onion
3 tsp. minced garlic
2/3 C. Sweet Baby Ray's Hickory & Brown Sugar BBQ Sauce


How Do I Make Slow Cooker Country Style BBQ Pork Loin Ribs?

Here is how you make Slow Cooker Country Style BBQ Pork Loin Ribs:

4 servings of 1 rib each.Place 2 lbs. ribs into slow cooker. Pour Root Beer (1/4 C.) on top. Add garlic & minced onion & top with 2/3 C. BBQ sauce (any kind will work). Cook on low for 8 hours and serve with vegetables (green beans are great) and brown rice or potatoes. Nutritional information is for ribs only.Number of Servings: 4Recipe submitted by SparkPeople user LANGAR27.


What's The Nutritional Info For Slow Cooker Country Style BBQ Pork Loin Ribs?

The nutritional information for Slow Cooker Country Style BBQ Pork Loin Ribs is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 475.7
  • Total Fat: 19.5 g
  • Cholesterol: 145.2 mg
  • Sodium: 556.5 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 43.7 g

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