Dinner

Gordon Ramsay's Spiced Pork Chops is for Dinner.

Gordon Ramsay's Spiced Pork Chops takes several minutes to prepare.

Gordon Ramsay's Spiced Pork Chops takes several minutes to cook.

Gordon Ramsay's Spiced Pork Chops makes 4 servings.

The ingredients for Gordon Ramsay's Spiced Pork Chops are:

4 pork loin chops
1/2 - 1 tsp mild chili powder
1 tsp sweet paprika
sea salt and black pepper to taste
2 tbsp olive oil
few thyne springs
4 garlic cloves (lightly smashed)
5-6 start anise, lightly smashed
1 tsp coriander seeds, lightly crushed

Here is how you make Gordon Ramsay's Spiced Pork Chops:

Cut off the rind and excess fat around the pork chops. Mix the chili powder, paprika, and some salt and pepper with the olive oil in a wide baking dish. Ad the thyme, garlic, star nise and coriander seeds. Add the pork chops and turn to coat. Cover and let marinate for at least 30 minutes, or in the refrigerator overnight.heat the oven to 350 degreesF. Bake the pork chops, uncovered for about 15 minutes until the meat is just firm when lightly pressed.Number of Servings: 4Recipe submitted by SparkPeople user STORMIE008.

The nutritional information for Gordon Ramsay's Spiced Pork Chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 529.7

• Total Fat: 28.2 g
• Cholesterol: 182.5 mg
• Sodium: 741.4 mg
• Total Carbs: 2.0 g
• Dietary Fiber: 1.0 g
• Protein: 64.1 g