Dinner

Spicy braised pork is for Dinner.

Spicy braised pork takes 15 minutes to prepare.

Spicy braised pork takes 300 minutes to cook.

Spicy braised pork makes 16 servings.

The ingredients for Spicy braised pork are:

2 1b pork loin
8 cloves garlic
8 scallions
1 TBSP salt
1 TBSP BBQ seasoning
Hot pepper sauce
16 oz green chili sauce
Chipotole in adobo 1 8oz can
4 Ancho chilies re-hydrated

Here is how you make Spicy braised pork:

1-blend ancho chilies, garlic and scallions in a blender or food processor.2. Season pork with salt and BBQ seasoning. Add to crock pot.3. Pour blended peppers and remaining ingredients on top of pork. 4.Set crock pot on low for 6-8 hours, until pork is fork tender5. shred pork with two forks and return to sauce. cook for another 30 minutes to allow pork to absorb the sauce. Serving Size: 2 ozNumber of Servings: 16Recipe submitted by SparkPeople user SNIZLE01.

The nutritional information for Spicy braised pork is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 152.4

• Total Fat: 6.6 g
• Cholesterol: 40.2 mg
• Sodium: 942.0 mg
• Total Carbs: 4.8 g
• Dietary Fiber: 2.1 g
• Protein: 16.6 g

Spicy braised pork is Mexican cuisine.

The dietary needs meet for Spicy braised pork is Low Carb