Dinner

Pork Stew is for Dinner.

Pork Stew takes 100 minutes to prepare.

Pork Stew takes 90 minutes to cook.

Pork Stew makes 6 servings.

The ingredients for Pork Stew are:

8 cups of Veggie Broth
4 Boneless pork chops
1/2 cup chopped onion
2 Celery stalks, chopped
2 White potatoes chopped
2 Blue potatoes chopped (feel free to use reds, or more white potatoes too!)
1 large carrot, chopped
2 cups of water
1 med beet, chopped
5 small mushrooms chopped

Here is how you make Pork Stew:

Pour the veggie broth in a large stock pot and bring to a boil. While it is warming up. trim all the fat from the pork and add the fat to the pot. Once it comes to a boil turn the heat to med and cover. Let simmer for 30 min. While it is simmering cut the pork in to bite sized chunks and cut up the veggies. Add everything to the pot, add water to the pot, cover and let simmer for 1hr!ENJOY!!!Number of Servings: 6Recipe submitted by SparkPeople user VANBURENMOM.

The nutritional information for Pork Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 243.9

• Total Fat: 7.9 g
• Cholesterol: 47.7 mg
• Sodium: 1,321.2 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 2.5 g
• Protein: 18.0 g