Dinner

Stuffed -un- boneless pork chops is for Dinner.

Stuffed -un- boneless pork chops takes several minutes to prepare.

Stuffed -un- boneless pork chops takes several minutes to cook.

Stuffed -un- boneless pork chops makes 8 servings.

The ingredients for Stuffed -un- boneless pork chops are:

Pork- boned or boneless 8 chops
1/4cup onion
1/4 cup cerlery
1/4 cup margarine
21/4 cup Bell's stuffing mix
11/3 cupo water

Here is how you make Stuffed -un- boneless pork chops:

saute onion and celery in margarine,pour over 21/4 cup bells stuffing mix, add 11/3 cup water.Place pork in an oiled pan, cover each pork chop with the stuffing. Cover pan and bake at 400 degrees for about 30 minutes. Reduce heat to 300 degrees and cook for an additional 30 minutes or more--depending on the thickness of the pork. Remove the cover for the last 15 minutesServing Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user POOKHAMMER.

The nutritional information for Stuffed -un- boneless pork chops is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 327.2

• Total Fat: 17.6 g
• Cholesterol: 59.2 mg
• Sodium: 576.3 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 1.0 g
• Protein: 23.5 g