The recipe Molasses Pork Tenderloin

Made From Scratch Recipes

Molasses Pork Tenderloin recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Molasses Pork Tenderloin!

Molasses Pork Tenderloin

Molasses Pork Tenderloin Recipe
Molasses Pork Tenderloin

What Course Is Molasses Pork Tenderloin?

Molasses Pork Tenderloin is for Dinner.


How Long Does Molasses Pork Tenderloin Recipe Take To Prepare?

Molasses Pork Tenderloin takes 480 minutes to prepare.


How Long Does Molasses Pork Tenderloin Recipe Take To Cook?

Molasses Pork Tenderloin takes 50 minutes to cook.


How Many Servings Does Molasses Pork Tenderloin Recipe Make?

Molasses Pork Tenderloin makes 4 servings.


What Are The Ingredients For Molasses Pork Tenderloin Recipe?

The ingredients for Molasses Pork Tenderloin are:

1/4 c Molasses
1/8 c Dijon Mustard
1 T Cider Vinegar
1/2 tsp Salt
1 lbs Pork Tenderloin


How Do I Make Molasses Pork Tenderloin?

Here is how you make Molasses Pork Tenderloin:

Combine first 4 ingredients; brush half of mixture over pork. Cover and chill 8 hours. Chill remaining glaze. Bake @350, 45 min, or until internal temperature reaches 160 degrees. Turn once during cooking & baste with reserved glaze.Number of Servings: 4Recipe submitted by SparkPeople user MASIELYNNN.


What's The Nutritional Info For Molasses Pork Tenderloin?

The nutritional information for Molasses Pork Tenderloin is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 261.7
  • Total Fat: 6.9 g
  • Cholesterol: 89.5 mg
  • Sodium: 495.6 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 31.5 g

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