Dinner

Mock Loaded Baked Potato is for Dinner.

Mock Loaded Baked Potato takes 15 minutes to prepare.

Mock Loaded Baked Potato takes 20 minutes to cook.

Mock Loaded Baked Potato makes 4 servings.

The ingredients for Mock Loaded Baked Potato are:

2 1/2 cups cooked cauliflower (I use frozen, cooked until tender, in the microwave)
1 cup low fat sour cream
3/4 cup low fat shredded cheddar cheese
3 green onions, finely chopped or 3 tbsp chives
3-6 slices cooked crumpled turkey bacon
salt and pepper to taste

Here is how you make Mock Loaded Baked Potato:

1 Pre-heat oven to 350. 2 Chop cooked cauliflower into very small pieces. 3 Mix sour cream, 1/2 of the green onions, 1/2 of the cheese, 1/2 of the bacon, and salt and pepper to taste in medium bowl. 4 Stir in the cauliflower. 5 Place in medium baking dish and sprinkle remaining cheese and bacon on top. 6 Bake for 20 minutes. 7 Sprinkle the remaining green onions on top just before serving. Number of Servings: 4Recipe submitted by SparkPeople user CRKDHALO.

The nutritional information for Mock Loaded Baked Potato is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 179.5

• Total Fat: 12.5 g
• Cholesterol: 43.6 mg
• Sodium: 396.5 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 2.1 g
• Protein: 11.1 g