Dinner

Potato-Basil Scramble is for Dinner.

Potato-Basil Scramble takes 15 minutes to prepare.

Potato-Basil Scramble takes 15 minutes to cook.

Potato-Basil Scramble makes 4 servings.

The ingredients for Potato-Basil Scramble are:

*Potato, 2 medium cubed
Onions, raw, .5 cup, chopped
*Peppers, sweet, red, fresh, .5 cup, chopped
Egg, fresh, 8 large beaten
Basil, .5 tbsp
Pepper, black, 2 tsp
*Ground Red Pepper, 0.5 tsp
Cheddar cheese, shredded, .5 cup

Here is how you make Potato-Basil Scramble:

Place potatoes in a 2 qt pan cover with water, heat to boiling. Reduce to low and simmer for 10-15 min.Spray skillet, cook potatoes, onion and bell pepper over medium heat for 5 min.In small bowl mix remaining ingredients pour into skillet. As mixture starts to set on bottom, lift from sides to allow uncooked portion to flow to bottom. Cook 3-5 min till eggs are thicken though out but still moist. sprinkle with cheese allow to melt and serve.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SBALLIET.

The nutritional information for Potato-Basil Scramble is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 294.4

• Total Fat: 14.9 g
• Cholesterol: 385.0 mg
• Sodium: 235.6 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 3.4 g
• Protein: 18.6 g