Dinner

Baking Potato Oven-Fries is for Dinner.

Baking Potato Oven-Fries takes 10 minutes to prepare.

Baking Potato Oven-Fries takes 25 minutes to cook.

Baking Potato Oven-Fries makes 4 servings.

The ingredients for Baking Potato Oven-Fries are:

3 tbsp peanut oil
1/2 tsp sea salt
1 tsp fresh ground black pepper
1/2 tsp paprika
3 large baking potatoes

Here is how you make Baking Potato Oven-Fries:

Makes 4 servingsPlace the oven rack in the middle position. Preheat to 450 degrees. Line a large baking sheet with parchment paper. Combine peanut oil, sea salt, pepper and paprika in a large bowl. Cut each potato in half lengthwise (leaving the skin on). Cut each half potato into 6 wedges. Place the potatoes in the bowl and toss to coat well. Arrange the wedges in a single layer on the baking sheet. Bake in the oven for 20 - 25 minutes until tender. Turn the over to broil and cook until the potatoes are crispy on top (about 4 - 5 minutes). Serve immediately.Number of Servings: 4Recipe submitted by SparkPeople user JENNA2007CANADA.

The nutritional information for Baking Potato Oven-Fries is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 304.7

• Total Fat: 10.4 g
• Cholesterol: 0.0 mg
• Sodium: 307.6 mg
• Total Carbs: 48.8 g
• Dietary Fiber: 6.3 g
• Protein: 5.7 g

The dietary needs meet for Baking Potato Oven-Fries is Vegetarian