Dinner

Ham and Potato Skillet is for Dinner.

Ham and Potato Skillet takes 20 minutes to prepare.

Ham and Potato Skillet takes 45 minutes to cook.

Ham and Potato Skillet makes 4 servings.

The ingredients for Ham and Potato Skillet are:

1 lb. sliced, cooked turkey ham
1 Tbsp. margarine
1 Tbsp. br. sugar
1 can cream of mushroom soup
2/3 cup evaporated milk
1/3 cup water
1/4 cup cut-up onion
1/2 tsp. salt
1/8 tsp. pepper
1 cup sliced raw carrots (or whole baby carrots)
3 cups thinly sliced, raw potatoes

Here is how you make Ham and Potato Skillet:

In large skillet, brown ham slices in margarine and brown sugar. Remove ham and pour off drippings. Mix all remaining ingredients in skillet. Cover, cook over low heat, stirring occasionally, until vegetable are tender. About 35 minutes. Place ham on vegetables . Cover and cook ten minutes more. Makes 4 servings. (4 oz. meat, 1 cup vegetables)Number of Servings: 4Recipe submitted by SparkPeople user SEABEACON8.

The nutritional information for Ham and Potato Skillet is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 362.7

• Total Fat: 13.3 g
• Cholesterol: 83.8 mg
• Sodium: 2,154.1 mg
• Total Carbs: 39.6 g
• Dietary Fiber: 3.6 g
• Protein: 25.8 g