Dinner

Ham Potato Chowder is for Dinner.

Ham Potato Chowder takes 10 minutes to prepare.

Ham Potato Chowder takes 480 minutes to cook.

Ham Potato Chowder makes 8 servings.

The ingredients for Ham Potato Chowder are:

10 cup (8 fl oz) Chicken Broth
10 serving Great Value Scalloped Potatoes (1/2 cup per serving) (by YACKOSDOT)
3 serving ` Ham Small Chunk (Brand Name) (by JOSEPHWORTH)
1 stalk, large (11"-12" long) Celery, raw
.5 cup, chopped Onions, raw
.5 tsp Pepper, black
.5 cup Flour, white
2 cup Half and Half Cream

Here is how you make Ham Potato Chowder:

Mix potatoes, sauce mix, ham, broth, celery, onion , and pepper in a crockpot. Cover and cook on low for 7 hours.Mix half and half with flour and gradually stir mixture into chowder until well blended.Cover and cook on low heat for 1 more hour, stirring occasionally until thickened.Serving Size:?Makes about 8 1-cup servings

The nutritional information for Ham Potato Chowder is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 351.3

• Total Fat: 12.1 g
• Cholesterol: 41.7 mg
• Sodium: 2,031.7 mg
• Total Carbs: 39.5 g
• Dietary Fiber: 3.1 g
• Protein: 10.5 g