The recipe Beefy Mashed Potato Bowl

Made From Scratch Recipes

Beefy Mashed Potato Bowl recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Beefy Mashed Potato Bowl!

Beefy Mashed Potato Bowl

Beefy Mashed Potato Bowl Recipe
Beefy Mashed Potato Bowl

This is a quick, easy meal for weeknights that my 8 year old son loves.

Beefy Mashed Potato Bowl

What Course Is Beefy Mashed Potato Bowl?

Beefy Mashed Potato Bowl is for Dinner.


How Long Does Beefy Mashed Potato Bowl Recipe Take To Prepare?

Beefy Mashed Potato Bowl takes several minutes to prepare.


How Long Does Beefy Mashed Potato Bowl Recipe Take To Cook?

Beefy Mashed Potato Bowl takes 20 minutes to cook.


How Many Servings Does Beefy Mashed Potato Bowl Recipe Make?

Beefy Mashed Potato Bowl makes 4 servings.


What Are The Ingredients For Beefy Mashed Potato Bowl Recipe?

The ingredients for Beefy Mashed Potato Bowl are:

1 lb. lean ground beef (93/7)
1 tsp. onion powder
1 tsp. garlic powder
1 package Idahoan Buttery Homestyle Mashed Potatoes
2 cups water
1 can of sweet corn
4 slices American cheese



How Do I Make Beefy Mashed Potato Bowl?

Here is how you make Beefy Mashed Potato Bowl:

Brown the ground beef into crumbles with the onion powder and garlic powder. (I don't actually measure the spices - just sprinkle them on!)Drain and rinse the ground beef - then re-season with onion and garlic powder.Prepare the mashed potatoes according to the package.In 4 bowls, layer the ingredients in equal portions:Mashed PotatoesGround BeefCornAmerican Cheese*Note, you could actually put real onion in the ground beef while it's cooking and it would probably taste better. But my son won't eat it if I put real onion in it.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user ALDAFFODIL.


What's The Nutritional Info For Beefy Mashed Potato Bowl?

The nutritional information for Beefy Mashed Potato Bowl is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 390.3
  • Total Fat: 16.5 g
  • Cholesterol: 85.8 mg
  • Sodium: 1,093.1 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 3.8 g
  • Protein: 29.2 g

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