Dinner

Purple Potato Ravioli is for Dinner.

Purple Potato Ravioli takes 60 minutes to prepare.

Purple Potato Ravioli takes 10 minutes to cook.

Purple Potato Ravioli makes 87 servings.

The ingredients for Purple Potato Ravioli are:

453 grams Potato, raw (1#)
.5 large Onions, raw
1 cup Kroger Low Fat Ricotta Cheese (by KJOPAULSON)
2 cup Flour - Gold medal all-purpose flour
.25 cup Olive Oil
2 large Egg, fresh, whole, raw
4 oz Goat Cheese, Soft

Here is how you make Purple Potato Ravioli:

-?Purple Potato Ravioli Filling?????1 lb. purple potatoes (small) ? Boiled,Mashed & Cooled??????? cup (one-third medium) red onion Diced medium to fine, Saut?ed, then Cooled ?????1 Cup Ricotta ?????????4 OZ Chev Cheese (seasoned with garlic &chive)?????????? t sale?????????? t pepper?Mix and refrigerate?Use with standard 2-egg poor man's pasta recipe as follows:?????????2 C flour?????????? t salt?????????? cup oil ?????????2 eggs?????????3 T cold waterMake pasta sheets to #5 setting. ???Useabout 1 t in each ravioli!Makes about 88 ravioliServing Size: 1 ravioliNumber of Servings: 87Recipe submitted by SparkPeople user MOSIEOSIE.

The nutritional information for Purple Potato Ravioli is:

• Servings Per Recipe: 87
• Amount Per Serving
• Calories: 26.5

• Total Fat: 1.1 g
• Cholesterol: 5.6 mg
• Sodium: 9.8 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 0.2 g
• Protein: 1.0 g

Purple Potato Ravioli is Italian cuisine.

The dietary needs meet for Purple Potato Ravioli is Vegetarian