Dinner

Chorizo and Potato Stew is for Dinner.

Chorizo and Potato Stew takes several minutes to prepare.

Chorizo and Potato Stew takes several minutes to cook.

Chorizo and Potato Stew makes 4 servings.

The ingredients for Chorizo and Potato Stew are:

? tbsp olive oil
250g chorizo sausage
1 clove garlic
1 onion, peeled and sliced
? red pepper cut into strips
? green pepper cut into strips
? carrot cut into julienne
2 tomatoes, quartered
1 tbsp tomato puree
300mls chicken stock
4 turned potatoes
1 bay leaf
1tbsp finely chopped basil

Here is how you make Chorizo and Potato Stew:

Heat the oil and sweat the onion, garlic and bay leafAdd the chorizo and cook for 2 minsAdd the tomato puree and cook for 1 minAdd the peppers, carrot and tomatoes and cook for 3 minsAdd the stock, followed by the potatoesBring to the boil, then reduce the heat and simmer for 25-30mins, or until the potatoes ate cookedServing Size: 4Number of Servings: 4Recipe submitted by SparkPeople user PIEDAEMON.

The nutritional information for Chorizo and Potato Stew is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 478.2

• Total Fat: 27.0 g
• Cholesterol: 57.2 mg
• Sodium: 892.2 mg
• Total Carbs: 36.6 g
• Dietary Fiber: 5.0 g
• Protein: 22.1 g