The recipe Ancho-glazed Salmon and Sweet Potato Fries
Ancho-glazed Salmon and Sweet Potato Fries recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Ancho-glazed Salmon and Sweet Potato Fries!
Ancho-glazed Salmon and Sweet Potato Fries
- What Course Is Ancho-glazed Salmon and Sweet Potato Fries?
- How Long Does Ancho-glazed Salmon and Sweet Potato Fries Recipe Take To Prepare?
- How Long Does Ancho-glazed Salmon and Sweet Potato Fries Recipe Take To Cook?
- How Many Servings Does Ancho-glazed Salmon and Sweet Potato Fries Recipe Make?
- What Are The Ingredients For Ancho-glazed Salmon and Sweet Potato Fries Recipe?
- How Do I Make Ancho-glazed Salmon and Sweet Potato Fries?
- What's The Nutritional Info For Ancho-glazed Salmon and Sweet Potato Fries?
- What Type Of Cuisine Is Ancho-glazed Salmon and Sweet Potato Fries?
Ancho-glazed Salmon and Sweet Potato Fries |
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What Course Is Ancho-glazed Salmon and Sweet Potato Fries?Ancho-glazed Salmon and Sweet Potato Fries is for Dinner. How Long Does Ancho-glazed Salmon and Sweet Potato Fries Recipe Take To Prepare?Ancho-glazed Salmon and Sweet Potato Fries takes several minutes to prepare. How Long Does Ancho-glazed Salmon and Sweet Potato Fries Recipe Take To Cook?Ancho-glazed Salmon and Sweet Potato Fries takes 20 minutes to cook. How Many Servings Does Ancho-glazed Salmon and Sweet Potato Fries Recipe Make?Ancho-glazed Salmon and Sweet Potato Fries makes 4 servings. What Are The Ingredients For Ancho-glazed Salmon and Sweet Potato Fries Recipe?The ingredients for Ancho-glazed Salmon and Sweet Potato Fries are: 1 tablespoon sugar1 teaspoon salt 1 teaspoon ground cumin 1 teaspoon ground ancho chili pepper or chili powder 2 medium sweet potatoes, scrubbed Nonstick olive-oil cooking spray 4 skinless salmon fillets (5-6 ounces each) 1 tablespoon olive oil 2 tablespoons fresh cilantro sprigs How Do I Make Ancho-glazed Salmon and Sweet Potato Fries?Here is how you make Ancho-glazed Salmon and Sweet Potato Fries: 1. Preheat broiler. In a small bowl, combine sugar, salt, cumin, and chili powder. Cut sweet potatoes into 1/4-inch-thick slices and place on the greased rack of a broiler pan. Coat sweet potatoes with cooking spray and sprinkle with half the spice mixture. Broil 10 minutes, turning once halfway though. 2. Rinse and dry salmon; coat with remaining spice mixture. In a large skillet, cook fish in hot olive oil over medium heat for 4 minutes per side, or until it flakes easily with a fork. 3. Sprinkle sweet potatoes and salmon with cilantro before serving.Number of Servings: 4Recipe submitted by SparkPeople user JUDITHREBEKAH.What's The Nutritional Info For Ancho-glazed Salmon and Sweet Potato Fries?The nutritional information for Ancho-glazed Salmon and Sweet Potato Fries is:
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