The recipe Gluten Free Potato Dumplings w Veggies and Tomato

Made From Scratch Recipes

Gluten Free Potato Dumplings w Veggies and Tomato recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Gluten Free Potato Dumplings w Veggies and Tomato!

Gluten Free Potato Dumplings w Veggies and Tomato

Gluten Free Potato Dumplings w Veggies and Tomato Recipe
Gluten Free Potato Dumplings w Veggies and Tomato

Easy to make, and tastly. I am cooking gulten free, so these dumplings were great to use. Brown rice, and not wheat are added to potatoes. very nice texture and taste. just be sure to cook long enough, or they will be pasty.

What Course Is Gluten Free Potato Dumplings w Veggies and Tomato?

Gluten Free Potato Dumplings w Veggies and Tomato is for Dinner.


How Long Does Gluten Free Potato Dumplings w Veggies and Tomato Recipe Take To Prepare?

Gluten Free Potato Dumplings w Veggies and Tomato takes 5 minutes to prepare.


How Long Does Gluten Free Potato Dumplings w Veggies and Tomato Recipe Take To Cook?

Gluten Free Potato Dumplings w Veggies and Tomato takes 10 minutes to cook.


How Many Servings Does Gluten Free Potato Dumplings w Veggies and Tomato Recipe Make?

Gluten Free Potato Dumplings w Veggies and Tomato makes 4 servings.


What Are The Ingredients For Gluten Free Potato Dumplings w Veggies and Tomato Recipe?

The ingredients for Gluten Free Potato Dumplings w Veggies and Tomato are:

Bag of gluten free potato dumplings
three cups of raw broccoli
two cups cut up zuccini and yellow squash
one large can of Organic tomato strips w Basil
basil and pepper was added


How Do I Make Gluten Free Potato Dumplings w Veggies and Tomato?

Here is how you make Gluten Free Potato Dumplings w Veggies and Tomato:

Boil three cups of water. Add dumplings and cook for five mintutes. Add raw veggies and cook five min more.Add can of tomato strips, and spicesNumber of Servings: 4Recipe submitted by SparkPeople user DGRAZIA.


What's The Nutritional Info For Gluten Free Potato Dumplings w Veggies and Tomato?

The nutritional information for Gluten Free Potato Dumplings w Veggies and Tomato is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 251.6
  • Total Fat: 1.1 g
  • Cholesterol: 11.3 mg
  • Sodium: 473.0 mg
  • Total Carbs: 55.2 g
  • Dietary Fiber: 6.4 g
  • Protein: 7.1 g

What Type Of Cuisine Is Gluten Free Potato Dumplings w Veggies and Tomato?

Gluten Free Potato Dumplings w Veggies and Tomato is Italian cuisine.


What Dietary Needs Does Gluten Free Potato Dumplings w Veggies and Tomato Meet?

The dietary needs meet for Gluten Free Potato Dumplings w Veggies and Tomato is Gluten Free


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day