The recipe My Mother's Au'graton Potatoes

Made From Scratch Recipes

My Mother's Au'graton Potatoes recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like My Mother's Au'graton Potatoes!

My Mother's Au'graton Potatoes

My Mother's Au'graton Potatoes Recipe
My Mother's Au'graton Potatoes

What Course Is My Mother's Au'graton Potatoes?

My Mother's Au'graton Potatoes is for Dinner.


How Long Does My Mother's Au'graton Potatoes Recipe Take To Prepare?

My Mother's Au'graton Potatoes takes several minutes to prepare.


How Long Does My Mother's Au'graton Potatoes Recipe Take To Cook?

My Mother's Au'graton Potatoes takes several minutes to cook.


How Many Servings Does My Mother's Au'graton Potatoes Recipe Make?

My Mother's Au'graton Potatoes makes 10 servings.


What Are The Ingredients For My Mother's Au'graton Potatoes Recipe?

The ingredients for My Mother's Au'graton Potatoes are:



* *Potato, raw, 6 medium (2-1/4" to 3-1/4" dia.)
* Velveeta Cheese Spread, 12 oz
* Country Crock, Shedd's Spread Country Crock Regular (Soft), 1 Tbsp, 6 serving
* Milk, canned, evaporated, 5 fl oz
* Salt, 1 tsp
* Pepper, black, 1 tsp


How Do I Make My Mother's Au'graton Potatoes?

Here is how you make My Mother's Au'graton Potatoes:

Peel potatoes and slice to about 1/4 in. Spray a pan with spray oil, layer potatoes, cheese, butter, salt and pepper, repeat. Finish by pouring milk over all the layers. Cook at 400 degrees for 1 hour. Stir to check for doneness.Number of Servings: 10Recipe submitted by SparkPeople user TESSA1964.


What's The Nutritional Info For My Mother's Au'graton Potatoes?

The nutritional information for My Mother's Au'graton Potatoes is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 257.9
  • Total Fat: 12.9 g
  • Cholesterol: 31.4 mg
  • Sodium: 826.7 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 9.2 g

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