Dinner

3 point red potatoes is for Dinner.

3 point red potatoes takes 15 minutes to prepare.

3 point red potatoes takes 45 minutes to cook.

3 point red potatoes makes 6 servings.

The ingredients for 3 point red potatoes are:

1 lb red potatoes-diced
2 tbsp extra virgin olive oil
1 tbsp canola oil
1/2 tsp garlic powder
1/2 tsp onion powder
1 tsp salt
pepper to taste

Here is how you make 3 point red potatoes:

Cut potatoes with skin into about 1/2 inch size chunks. Place potatoes in a large bowl, add remaining ingredients and mix well to coat the oil evenly. Spray a 11x17 baking pan. Place potatoes on pan and bake in 400 degree oven until potatoes are tender.Number of Servings: 6Recipe submitted by SparkPeople user TFLANNERY1.

The nutritional information for 3 point red potatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 104.9

• Total Fat: 6.4 g
• Cholesterol: 0.0 mg
• Sodium: 353.1 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 1.2 g
• Protein: 1.3 g