The recipe Mashed Potatoes w/Evaporated Milk

Made From Scratch Recipes

Mashed Potatoes w/Evaporated Milk recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Mashed Potatoes w/Evaporated Milk!

Mashed Potatoes w/Evaporated Milk

Mashed Potatoes w/Evaporated Milk Recipe
Mashed Potatoes w/Evaporated Milk

When you can't use regular milk, try this recipe.

What Course Is Mashed Potatoes w/Evaporated Milk?

Mashed Potatoes w/Evaporated Milk is for Dinner.


How Long Does Mashed Potatoes w/Evaporated Milk Recipe Take To Prepare?

Mashed Potatoes w/Evaporated Milk takes 5 minutes to prepare.


How Long Does Mashed Potatoes w/Evaporated Milk Recipe Take To Cook?

Mashed Potatoes w/Evaporated Milk takes 15 minutes to cook.


How Many Servings Does Mashed Potatoes w/Evaporated Milk Recipe Make?

Mashed Potatoes w/Evaporated Milk makes 4 servings.


What Are The Ingredients For Mashed Potatoes w/Evaporated Milk Recipe?

The ingredients for Mashed Potatoes w/Evaporated Milk are:

*Potato, raw, 3 medium (2-1/4" to 3-1/4" dia.)
Milk, canned, evaporated, .5 can (13 oz)
*Margarine, PC Calorie Reduced Margerine, 2 tsp


How Do I Make Mashed Potatoes w/Evaporated Milk?

Here is how you make Mashed Potatoes w/Evaporated Milk:

Peel potatoes and cut into 1 in cubes. Place potatoes in boil waterCook until potatoes can be easily poked with a forkStrain and place in bowlAdd MargarineAdd milk, 3/4 cup at a timeBlend all ingredients with fork until reach desired consistency. Add salt to tasteServing Size: Makes 4-5 servings, 1-cupNumber of Servings: 4Recipe submitted by SparkPeople user FLABBALICIOUS.


What's The Nutritional Info For Mashed Potatoes w/Evaporated Milk?

The nutritional information for Mashed Potatoes w/Evaporated Milk is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 193.6
  • Total Fat: 4.6 g
  • Cholesterol: 13.4 mg
  • Sodium: 69.7 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 6.4 g

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