Dinner

Potatoes and Snow Peas is for Dinner.

Potatoes and Snow Peas takes 20 minutes to prepare.

Potatoes and Snow Peas takes 45 minutes to cook.

Potatoes and Snow Peas makes 2 servings.

The ingredients for Potatoes and Snow Peas are:

Olive Oil, 1 tbsp
Red Potato, 200 grams
*Snow Peas, fresh, 1 cup
Asparagus, fresh, 6 spear, medium (5-1/4" to 7" long)
Garlic, 2 cloves
Pinch of salt & pepper

Here is how you make Potatoes and Snow Peas:

Rinse and quarter Red potatoes. Dice asparagus. Mix all ingredients in a large bowl. Add everything to a covered baking dish. Set oven to 400 degrees. Roast everything for 45 minites.Number of Servings: 2Recipe submitted by SparkPeople user GRENDELSMAMA.

The nutritional information for Potatoes and Snow Peas is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 202.2

• Total Fat: 7.3 g
• Cholesterol: 0.0 mg
• Sodium: 7.5 mg
• Total Carbs: 28.9 g
• Dietary Fiber: 6.2 g
• Protein: 6.9 g