Dinner

Kielbasa with Peppers and Potatoes is for Dinner.

Kielbasa with Peppers and Potatoes takes 10 minutes to prepare.

Kielbasa with Peppers and Potatoes takes 30 minutes to cook.

Kielbasa with Peppers and Potatoes makes 6 servings.

The ingredients for Kielbasa with Peppers and Potatoes are:

1 tbsp. Olive oil
1 (16 oz) package smoked kielbasa sausage- diced.
6 medium potatoes- diced
1 red pepper- sliced
1 yellow pepper- sliced

Here is how you make Kielbasa with Peppers and Potatoes:

1. Heat the oil in a saucepanover medium heat. Place kielbasa and potatoes in the saucepan. Cover and cook 25 minutes, stiring occasionally until potatoes are tender.2. Mix red and yellow peppers into the saucepan, and continue cooking 5 minutes, until peppers are just tender.Number of Servings: 6Recipe submitted by SparkPeople user AGOODFELLOW.

The nutritional information for Kielbasa with Peppers and Potatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 295.3

• Total Fat: 22.9 g
• Cholesterol: 50.7 mg
• Sodium: 816.6 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 1.5 g
• Protein: 11.2 g