The recipe Rosemary Potatoes

Made From Scratch Recipes

Rosemary Potatoes recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Rosemary Potatoes!

Rosemary Potatoes

Rosemary Potatoes Recipe
Rosemary Potatoes

delicious side dish

What Course Is Rosemary Potatoes?

Rosemary Potatoes is for Dinner.


How Long Does Rosemary Potatoes Recipe Take To Prepare?

Rosemary Potatoes takes 5 minutes to prepare.


How Long Does Rosemary Potatoes Recipe Take To Cook?

Rosemary Potatoes takes 20 minutes to cook.


How Many Servings Does Rosemary Potatoes Recipe Make?

Rosemary Potatoes makes 4 servings.


What Are The Ingredients For Rosemary Potatoes Recipe?

The ingredients for Rosemary Potatoes are:

5 medium potatoes
dash of salt
2 cups water
.25 tsp garlic powder
.25 tsp fresh chopped rosemary
2 tbsp olive oil


How Do I Make Rosemary Potatoes?

Here is how you make Rosemary Potatoes:

scrub potatoes and cut into wedges, set in pot with water, salt and garlic powder. boil and reduce heat to medium until tender drain well dry pot well and add olive oil when warmed add the rosemary until the aroma is released and add potatoes and mix well.Serving Size: makes 4- 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user SUNNY572.


What's The Nutritional Info For Rosemary Potatoes?

The nutritional information for Rosemary Potatoes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 264.1
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 56.7 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 5.9 g
  • Protein: 5.4 g

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