Dinner

Grecian Stewed Potatoes is for Dinner.

Grecian Stewed Potatoes takes 10 minutes to prepare.

Grecian Stewed Potatoes takes 50 minutes to cook.

Grecian Stewed Potatoes makes 4 servings.

The ingredients for Grecian Stewed Potatoes are:

3 medium russet potatoes
1-1/2Tb lemon juice
1/4 cup water
1 Tb olive oil
1-8oz can tomato sauce
1/8 tsp salt
1/8 tsp pepper
1/4 tsp garlic powder
1/2 tsp oregano
1/8 tsp cinnamon
1 Tb chopped fresh parsley

Here is how you make Grecian Stewed Potatoes:

preheat oven to 400 degrees. spray an 8x12 casserole dish with gluten free nonstick spray. cut the potatoes into 1 inch cubes; place in casserole dish. sprinkle with lemon juice. in a small saucepan, combine the water, olive oil, tomato sauce, salt, pepper, garlic powder, oregano, cinnamon, and parsley. bring to a boil; pour the sauce over the potatoes. bake 50 min, stirring occasionally.Number of Servings: 4Recipe submitted by SparkPeople user JOCHEBED1.

The nutritional information for Grecian Stewed Potatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 165.6

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 787.2 mg
• Total Carbs: 32.2 g
• Dietary Fiber: 3.9 g
• Protein: 4.0 g

The dietary needs meet for Grecian Stewed Potatoes is Gluten Free