The recipe "Mexican Dinner" with Elk and Quinoa

Made From Scratch Recipes

"Mexican Dinner" with Elk and Quinoa recipe is a Mexican Dinner meal that takes several minutes to make. If you enjoy Mexican for Dinner, you will like "Mexican Dinner" with Elk and Quinoa!

"Mexican Dinner" with Elk and Quinoa


"Mexican Dinner" with Elk and Quinoa

What Course Is "Mexican Dinner" with Elk and Quinoa?

"Mexican Dinner" with Elk and Quinoa is for Dinner.


How Long Does "Mexican Dinner" with Elk and Quinoa Recipe Take To Prepare?

"Mexican Dinner" with Elk and Quinoa takes several minutes to prepare.


How Long Does "Mexican Dinner" with Elk and Quinoa Recipe Take To Cook?

"Mexican Dinner" with Elk and Quinoa takes several minutes to cook.


How Many Servings Does "Mexican Dinner" with Elk and Quinoa Recipe Make?

"Mexican Dinner" with Elk and Quinoa makes 6 servings.


What Are The Ingredients For "Mexican Dinner" with Elk and Quinoa Recipe?

The ingredients for "Mexican Dinner" with Elk and Quinoa are:

1 lb ground elk
1 cup cooked quinoa
1 can tomato paste
1 can tomato sauce
1.5 cups water
2 tsp honey
1 tbsp taco seasoning


How Do I Make "Mexican Dinner" with Elk and Quinoa?

Here is how you make "Mexican Dinner" with Elk and Quinoa:

Brown Elk. Add remaining ingredients and simmer 5 minutes. Serve over chips with lettuce, tomato, sour cream, and cheese if desired. Makes 6 one cup servings of meat sauce. Calories for chips and toppings not included.Number of Servings: 6Recipe submitted by SparkPeople user GABESMOMMA.


What's The Nutritional Info For "Mexican Dinner" with Elk and Quinoa?

The nutritional information for "Mexican Dinner" with Elk and Quinoa is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 217.5
  • Total Fat: 2.6 g
  • Cholesterol: 55.2 mg
  • Sodium: 592.5 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 26.8 g

What Type Of Cuisine Is "Mexican Dinner" with Elk and Quinoa?

"Mexican Dinner" with Elk and Quinoa is Mexican cuisine.


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