Dinner

My Quick Ravioli Alfredo (or as close) is for Dinner.

My Quick Ravioli Alfredo (or as close) takes 10 minutes to prepare.

My Quick Ravioli Alfredo (or as close) takes 30 minutes to cook.

My Quick Ravioli Alfredo (or as close) makes 3 servings.

The ingredients for My Quick Ravioli Alfredo (or as close) are:

.24 cup, chopped Onions, raw
1 serving Land O Lakes, Light Butter, Salted, 1 Tbsp
8 oz Hillshire Farm Turkey Smoked Sausage
2.5 serving Pasta-Pasta Prima(Costco)-Spinach & Mozzarella Ravioli
2 serving Bertoli Mushroom Alfredo Sauce (1/4 cup) (by MSANNABEE)

Here is how you make My Quick Ravioli Alfredo (or as close):

Melt butter in skillet on medium high heat. Saut? chopped onions until translucent. Dice smoked sausage and add to onions in skillet. Brown for approximately 5 to 7 minutes. Set aside.In another pot bring 4 quarts of water and boil ravioli for 3 to 4 minutes. Drain.Bring sausage and onions back to medium heat and add ravioli and 1/2 cup of alfredo sauce. Cook to blend flavors for 10 minutes.** cook can add italian seasonings, garlic, wine, etc. to their own taste. This is a simple base recipe for a quick meal.*** I actually used Three Bridges Spinach & Kale Ravioli but could not add it to the recipe. The Costco version was as close as I could get.Serving Size: 2 1-cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user THEMAMALION.

The nutritional information for My Quick Ravioli Alfredo (or as close) is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 354.9

• Total Fat: 16.2 g
• Cholesterol: 82.5 mg
• Sodium: 1,275.4 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 3.6 g
• Protein: 21.0 g

My Quick Ravioli Alfredo (or as close) is Italian cuisine.