The recipe Rhubarb Pickles

Made From Scratch Recipes

Rhubarb Pickles recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Rhubarb Pickles!

Rhubarb Pickles

Rhubarb Pickles Recipe
Rhubarb Pickles

What Course Is Rhubarb Pickles?

Rhubarb Pickles is for Dinner.


How Long Does Rhubarb Pickles Recipe Take To Prepare?

Rhubarb Pickles takes several minutes to prepare.


How Long Does Rhubarb Pickles Recipe Take To Cook?

Rhubarb Pickles takes several minutes to cook.


How Many Servings Does Rhubarb Pickles Recipe Make?

Rhubarb Pickles makes 144 servings.


What Are The Ingredients For Rhubarb Pickles Recipe?

The ingredients for Rhubarb Pickles are:

4 lb. rhubarb, diced
3 lb. onions, chopped
2 lb. brown sugar
1 1/2 c. vinegar
1 tsp. cinnamon
1 tsp. cloves
1 tsp. salt
1 tsp. pepper


How Do I Make Rhubarb Pickles?

Here is how you make Rhubarb Pickles:

Mix all ingredients in a pot. Boil for 1 hour. Pour into jars and process in a hot water canner for 10 minutes. Serving size is 1 tablespoon, based on 9 cups of pickles produced. Number of Servings: 144Recipe submitted by SparkPeople user AEROBICSAHOLIC.


What's The Nutritional Info For Rhubarb Pickles?

The nutritional information for Rhubarb Pickles is:

  • Servings Per Recipe: 144
  • Amount Per Serving
  • Calories: 30.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 19.4 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.2 g

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