The recipe Baked rice pilaf
Baked rice pilaf recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Baked rice pilaf!
Baked rice pilaf
- What Course Is Baked rice pilaf?
- How Long Does Baked rice pilaf Recipe Take To Prepare?
- How Long Does Baked rice pilaf Recipe Take To Cook?
- How Many Servings Does Baked rice pilaf Recipe Make?
- What Are The Ingredients For Baked rice pilaf Recipe?
- How Do I Make Baked rice pilaf?
- What's The Nutritional Info For Baked rice pilaf?
- What Type Of Cuisine Is Baked rice pilaf?
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Easy rice pilaf - makes enough for leftovers during the week. Try to substitute low-sodium broth if you have it on hand. What Course Is Baked rice pilaf?Baked rice pilaf is for Dinner. How Long Does Baked rice pilaf Recipe Take To Prepare?Baked rice pilaf takes 10 minutes to prepare. How Long Does Baked rice pilaf Recipe Take To Cook?Baked rice pilaf takes 30 minutes to cook. How Many Servings Does Baked rice pilaf Recipe Make?Baked rice pilaf makes 1 servings. What Are The Ingredients For Baked rice pilaf Recipe?The ingredients for Baked rice pilaf are: 2 cup Rice, white, long-grain, regular, raw, enriched4 cup Stop & Shop Chicken Broth 1 tbsp Extra Virgin Olive Oil 1 tbsp Butter, unsalted 1 serving 1 med yellow onion (by TODD7623) How Do I Make Baked rice pilaf?Here is how you make Baked rice pilaf: Preheat oven to 400 F.Chop onion, saut? in butter over medium heat until slightly soft. Meanwhile, heat broth in microwave to boiling. Mix rice and onions together in a 13x9 pyrex dish. Mix in approx. 1 tbsp olive oil, or just enough to coat all grains of rice. Slowly pour in hot broth, making sure all grains of rice are submerged. Cover tightly with aluminium foil and bake for 30 minutes or until all liquid is absorbed. Fluff w/fork before seving.Serving Size: 8Number of Servings: 1Recipe submitted by SparkPeople user PROLIX_REDUX.What's The Nutritional Info For Baked rice pilaf?The nutritional information for Baked rice pilaf is:
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