The recipe Red Bean's and Rice

Made From Scratch Recipes

Red Bean's and Rice recipe is a Dinner meal that takes 300 minutes to make. If you enjoy for Dinner, you will like Red Bean's and Rice!

Red Bean's and Rice

Red Bean's and Rice Recipe
Red Bean's and Rice

What Course Is Red Bean's and Rice?

Red Bean's and Rice is for Dinner.


How Long Does Red Bean's and Rice Recipe Take To Prepare?

Red Bean's and Rice takes 20 minutes to prepare.


How Long Does Red Bean's and Rice Recipe Take To Cook?

Red Bean's and Rice takes 300 minutes to cook.


How Many Servings Does Red Bean's and Rice Recipe Make?

Red Bean's and Rice makes 1 servings.


What Are The Ingredients For Red Bean's and Rice Recipe?

The ingredients for Red Bean's and Rice are:

Ingredients:

Beans, red kidney, 454 grams(remove)
Bacon, 1 unit, cooked (yield from 1 lb raw m(remove)
*Bell Pepper - Green - 1 large (164 grams), 164 gram(remove)
*sweet yellow onion, raw (1 medium onion), 1 serving(remove)
Garlic, 6 cloves(remove)
Kale, 2 cup, chopped(remove)


How Do I Make Red Bean's and Rice?

Here is how you make Red Bean's and Rice:

Saute bacon, onions, peppers, garlic until tender. Add red beans and enough water to cover by 1-2 inches. Simmer 6 hours. Stir in Kale until wilted then serve over brown rice.Serving Size: Makes 12 servingsNumber of Servings: 1Recipe submitted by SparkPeople user AHEITING.


What's The Nutritional Info For Red Bean's and Rice?

The nutritional information for Red Bean's and Rice is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,310.0
  • Total Fat: 65.5 g
  • Cholesterol: 107.9 mg
  • Sodium: 3,642.8 mg
  • Total Carbs: 113.8 g
  • Dietary Fiber: 40.4 g
  • Protein: 72.0 g

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