The recipe Red Beans over Rice

Made From Scratch Recipes

Red Beans over Rice recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Red Beans over Rice!

Red Beans over Rice

Red Beans over Rice Recipe
Red Beans over Rice

What Course Is Red Beans over Rice?

Red Beans over Rice is for Dinner.


How Long Does Red Beans over Rice Recipe Take To Prepare?

Red Beans over Rice takes several minutes to prepare.


How Long Does Red Beans over Rice Recipe Take To Cook?

Red Beans over Rice takes several minutes to cook.


How Many Servings Does Red Beans over Rice Recipe Make?

Red Beans over Rice makes 8 servings.


What Are The Ingredients For Red Beans over Rice Recipe?

The ingredients for Red Beans over Rice are:

2 cups dry red beeans
1 onion, chopped
2 garlic, minced
1 Tbsp Cumin
1.5 cups blended rice


How Do I Make Red Beans over Rice?

Here is how you make Red Beans over Rice:

Rinse and soak beans in 5 cups water overnite.Coat slow-cooker with non-stick spray.Place drained beans, garlic, cumin and 4 cups water in slow cooker for 6 hours, low heat.Prepare rice as indicated.Serve beans over riceServing Size: makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user JERADER.


What's The Nutritional Info For Red Beans over Rice?

The nutritional information for Red Beans over Rice is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 145.4
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 223.1 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 5.1 g
  • Protein: 5.5 g

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