The recipe Smoked sausage red beans and rice

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Smoked sausage red beans and rice recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Smoked sausage red beans and rice!

Smoked sausage red beans and rice

Smoked sausage red beans and rice Recipe
Smoked sausage red beans and rice

Yummy in Deep Covered Baker

What Course Is Smoked sausage red beans and rice?

Smoked sausage red beans and rice is for Dinner.


How Long Does Smoked sausage red beans and rice Recipe Take To Prepare?

Smoked sausage red beans and rice takes 5 minutes to prepare.


How Long Does Smoked sausage red beans and rice Recipe Take To Cook?

Smoked sausage red beans and rice takes 120 minutes to cook.


How Many Servings Does Smoked sausage red beans and rice Recipe Make?

Smoked sausage red beans and rice makes 6 servings.


What Are The Ingredients For Smoked sausage red beans and rice Recipe?

The ingredients for Smoked sausage red beans and rice are:

4.0 cup (8 fl oz) Water, tap
2.5 cup Brown Rice, long grain
4.25 cup Zatarains Red Beans and Rice
7.0 serving Eckrich Skinless Turkey Smoked Sausage (2 oz serving)
1.75 cup Bush's, Black Beans


How Do I Make Smoked sausage red beans and rice?

Here is how you make Smoked sausage red beans and rice:

Cut sausage into 1/4 inch slices, combine all ingredients, bake at 350 in a Deep Covered Baker for 2 hours. Serving Size: 6 servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user ELISABETHBOYS.


What's The Nutritional Info For Smoked sausage red beans and rice?

The nutritional information for Smoked sausage red beans and rice is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 414.4
  • Total Fat: 9.2 g
  • Cholesterol: 40.8 mg
  • Sodium: 1,771.8 mg
  • Total Carbs: 65.1 g
  • Dietary Fiber: 8.5 g
  • Protein: 21.2 g

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