Dinner

Beef stew w/Wild rice is for Dinner.

Beef stew w/Wild rice takes 60 minutes to prepare.

Beef stew w/Wild rice takes 120 minutes to cook.

Beef stew w/Wild rice makes 8 servings.

The ingredients for Beef stew w/Wild rice are:

Beef, top sirloin, 1.75 lbs
King Arthur Flour, 2 tbsp
Olive Oil, 2 1tsp
Chopped Onions, 1.5 cup
Celery, cup, diced
Minced Garlic, 2 tsp
Herbs de Provence, 2 tsp
Wolfgang Puck beef broth, 2.75 cup
balsamic vinegar, 2 tablespoon
Tomato Paste, 2 tbs
Granulated Sugar, 2 tbs
Carrots, raw, 2 cup, chopped
Cabot no fat sour cream, .5 cup
Lundenberg Countrywild Gourmet Wild Rice, 0.33 cup
Peas, frozen, 0.5 cup

Here is how you make Beef stew w/Wild rice:

Number of Servings: 8Recipe submitted by SparkPeople user LORELEIS.

The nutritional information for Beef stew w/Wild rice is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 320.9

• Total Fat: 10.2 g
• Cholesterol: 91.5 mg
• Sodium: 425.4 mg
• Total Carbs: 22.3 g
• Dietary Fiber: 3.1 g
• Protein: 34.1 g