Dinner

Cheesy tuna rice casserole is for Dinner.

Cheesy tuna rice casserole takes 5 minutes to prepare.

Cheesy tuna rice casserole takes 25 minutes to cook.

Cheesy tuna rice casserole makes 8 servings.

The ingredients for Cheesy tuna rice casserole are:

1 package (10 oz) Mixed Vegetables, frozen
2 boxes Rice A Roni - Creamy 4 Cheese
3 cans White Albacore Tuna (in water), drained
1 Tbs Canola Oil

Here is how you make Cheesy tuna rice casserole:

In large skillet, quick fry the dry rice mix in oil until lightly toasted. Add 4 cups water. Stir well. Add sauce mixes and whisk together. Add drained tuna and frozen vegetables. Mix well, bring to boil, reduce to med-low heat. Simmer 20-25 minutes until liquid is absorbed, stirring occasionally.Serving Size:?makes 8-10 servings

The nutritional information for Cheesy tuna rice casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 293.2

• Total Fat: 6.4 g
• Cholesterol: 22.5 mg
• Sodium: 699.2 mg
• Total Carbs: 32.5 g
• Dietary Fiber: 2.2 g
• Protein: 15.4 g