Dinner

Chicjen and Rice Casserole is for Dinner.

Chicjen and Rice Casserole takes 20 minutes to prepare.

Chicjen and Rice Casserole takes 25 minutes to cook.

Chicjen and Rice Casserole makes 7 servings.

The ingredients for Chicjen and Rice Casserole are:

2(14 1/2-ounce) can green beans, rinsed and drained
3 cups diced cooked chicken
1 medium onion diced and sauteed
1 (8-ounce) can water chestnuts, drained and chopped
1 (4-ounce) can pimentos
1 (10 3/4-ounce) can condensed cream of celery
1 cup mayonnaise
(6-ounce) box long-grain and wild rice, cooked according to package directions
1 cup grated sharp Chedder
Pinch salt

Here is how you make Chicjen and Rice Casserole:

Preheat oven to 350 degrees F.Mix all ingredients together and pour into a greased 3-quart casserolr dish. Bake for 20 to 25 minutes or until bubbly.6 to 8 servingsNumber of Servings: 7Recipe submitted by SparkPeople user KAYLEAXX3.

The nutritional information for Chicjen and Rice Casserole is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 427.6

• Total Fat: 22.7 g
• Cholesterol: 79.5 mg
• Sodium: 773.7 mg
• Total Carbs: 31.8 g
• Dietary Fiber: 2.7 g
• Protein: 25.0 g