The recipe Brown Rice with Coconut Milk and Vegetables
Brown Rice with Coconut Milk and Vegetables recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Brown Rice with Coconut Milk and Vegetables!
Brown Rice with Coconut Milk and Vegetables
- What Course Is Brown Rice with Coconut Milk and Vegetables?
- How Long Does Brown Rice with Coconut Milk and Vegetables Recipe Take To Prepare?
- How Long Does Brown Rice with Coconut Milk and Vegetables Recipe Take To Cook?
- How Many Servings Does Brown Rice with Coconut Milk and Vegetables Recipe Make?
- What Are The Ingredients For Brown Rice with Coconut Milk and Vegetables Recipe?
- How Do I Make Brown Rice with Coconut Milk and Vegetables?
- What's The Nutritional Info For Brown Rice with Coconut Milk and Vegetables?
- What Type Of Cuisine Is Brown Rice with Coconut Milk and Vegetables?
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I created this as a side dish for the Island Pork Tenderloin to balance the heat, but keep the island feel What Course Is Brown Rice with Coconut Milk and Vegetables?Brown Rice with Coconut Milk and Vegetables is for Dinner. How Long Does Brown Rice with Coconut Milk and Vegetables Recipe Take To Prepare?Brown Rice with Coconut Milk and Vegetables takes 5 minutes to prepare. How Long Does Brown Rice with Coconut Milk and Vegetables Recipe Take To Cook?Brown Rice with Coconut Milk and Vegetables takes 50 minutes to cook. How Many Servings Does Brown Rice with Coconut Milk and Vegetables Recipe Make?Brown Rice with Coconut Milk and Vegetables makes 4 servings. What Are The Ingredients For Brown Rice with Coconut Milk and Vegetables Recipe?The ingredients for Brown Rice with Coconut Milk and Vegetables are: 1 tablespoon olive oil1/2 cup mushrooms chopped 1/2 large bell pepper chopped 2 cloves garlic chopped 1 cup brown rice 1 can 13.5 ounce coconut milk 1/2 cup water salt and pepper to taste How Do I Make Brown Rice with Coconut Milk and Vegetables?Here is how you make Brown Rice with Coconut Milk and Vegetables: 1. Heat olive oil in saute pan, add mushrooms, bell pepper and garlic and saute until soft, 2 to 3 minutes.2. Add brown rice saute another minute or two.3. Add coconut milk and water. Stir and bring to boil.4. Cover and cook 45 to 50 minutes or until rice is cook through. Salt and pepper to taste. Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user PATTID5.What's The Nutritional Info For Brown Rice with Coconut Milk and Vegetables?The nutritional information for Brown Rice with Coconut Milk and Vegetables is:
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