Dinner

Coconut Rice (Pam) is for Dinner.

Coconut Rice (Pam) takes several minutes to prepare.

Coconut Rice (Pam) takes several minutes to cook.

Coconut Rice (Pam) makes 10 servings.

The ingredients for Coconut Rice (Pam) are:

1/3 cup shallots, chopped
1 cup chopped yellow onion
1/2 cup chopped yellow bell pepper
1/4 cup chopped red bell pepper
2 tsp crushed garlic
2 tbsp olive oil
1 cup cream of coconut
2 cup coconut milk
2 cup chicken broth
small pkg shredded coconut
2 1/2 cup Jasmine Rice

Here is how you make Coconut Rice (Pam):

Saute shallots, onion, peppers & garlic in olive oil. Add rice add 2 tsp salt, 1 tsp pepper stir 1 minute. Add liquids (coconut milk, broth & cream of cocnut) mix. Add coconut. Simmer, covered 20-25minutes.Number of Servings: 10Recipe submitted by SparkPeople user JIFFERS29.

The nutritional information for Coconut Rice (Pam) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 266.0

• Total Fat: 20.5 g
• Cholesterol: 0.5 mg
• Sodium: 326.4 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 1.3 g
• Protein: 5.4 g